October 15, 2013

Apple Pancake

{Apple Pancake}


2 tablespoons butter (or vegan earth balance)
3 apples, peeled, cored and sliced
1/4 cup brown sugar
1/2 teaspoon cinnamon
3 large egg
1/2 cup almond milk (or regular milk)
2 tablespoons flour (any kind, I had whole wheat)
1/4 teaspoon baking powder
powdered sugar, for dusting (optional)


  Preheat oven to 375
Combine brown sugar and cinnamon.
Whisk together eggs and milk
Mix together flour and baking powder and stir it into the egg/milk mixture.
In a skillet, heat butter, add the apple slices and 1 tablespoon of the brown sugar mixture and cook, stirring, until soft. About 5 minutes.
Pour the batter over the apples and sprinkle the remaining brown sugar on top.
Bake until it puffs up, about 18-20 minutes.
Dust with a little powdered sugar.
Serve & top with maple syrup!


No comments:

Post a Comment